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  • Journey through the flavors of the Stura Valle ... crumbs, cooked cream and Zafran!
    RivieraCulture present
    Journey through the flavors of the Stura Valle ... crumbs, cooked cream and Zafran!
    for Everybody
    Tours and excursions
    Arenzano - , 03/12/2017

Journey through the flavors of the Stura Valle ... crumbs, cooked cream and Zafran!

Genova

curated by

Parco del Beigua - Coop Dafne

A gastronomic route that will allow you to visit the producers of the "Gustosi per Natura" Beigua circuit and taste the famous crumirs of the Pasticceria Vigo di Masone, the panna cotta and the yogurt of the Farm Cascina Battura of Rossiglione and the smelling cheeses of the Agriturismo Lavagè slopes of Val Gargassa. A journey to discover the unique and traditional flavors of Valle Stura!

Meeting: 14 o'clock

at:  church Cristo Re, Masone

Managed by

RivieraCulture

Info and Booking

Prenotazione obbligatoria entro sabato alle ore 12
CEparcobeigua@parcobeigua.it

010.8590300 - 393.9896251

Journey through the flavors of the Stura Valle ... crumbs, cooked cream and Zafran!


Arenzano

Coopculture

When

Sunday, 3 December 2017
open
closed

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Journey through the flavors of the Stura Valle ... crumbs, cooked cream and Zafran!

Arenzano -

Coopculture

Hours

Open

December 3 2017

14:00 - 17:00

 

 

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