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  • I sapori del Cilento [Italian]
    Campania Artecard present
    The Campania of Flavors
    I sapori del Cilento [Italian]
    Special EXPO - Between Art and Nature
    Padula - I Fagioli di Casalbuono e la Certosa di Padula, 22/08/2015

I sapori del Cilento [Italian]

The Campania of Flavors

Salerno
[Italian Language]
Visita guidata alla Certosa di Padula. 
A seguire percorso di conoscenza e laboratorio del gusto a cura di Slow Food Campania con degustazione dei Fagioli di Casalbuono, piccolo paese sulle colline del vallo di Diano dove la tradizione della coltivazione dei fagioli è molto antica e radicata e la sua fama arriva fino a Napoli.   

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How to reach

Info and Booking

Biglietto: Grand Tour Card_La Campania dei Sapori 12 euro | gratuito per ragazzi fino a 14 anni
Prenotazione obbligatoria 

800 600 601 | dai cellulari e dall’ estero +39 06 39 96 76 50 lun. – ven. 9.00 | 18.00 sab. 9.00 | 14.00

I sapori del Cilento [Italian]


Padula

Coopculture

When

Saturday, 22 August 2015
open
closed

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I sapori del Cilento [Italian]

Padula - I Fagioli di Casalbuono e la Certosa di Padula

Coopculture

Hours

Open

August 22 2015

09:00 - 16:15

 

 

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