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  • I sapori dell’Area Vesuviana [Italian]
    Campania Artecard present
    The Campania of Flavors
    I sapori dell’Area Vesuviana [Italian]
    Special EXPO - Between Art and Nature
    Ercolano - Pomodorino del piennolo al Parco Nazionale del Vesuvio, 11/07/2015

I sapori dell’Area Vesuviana [Italian]

The Campania of Flavors

Napoli
[Italian Language]
Visita guidata al Gran Cono del Vesuvio. 
A seguire visita in azienda e laboratorio del gusto a cura di Slow Food Campania con degustazione del Pomodorino del piennolo del Vesuvio, straordinariamente saporito con la sua polpa soda e compatta, povera di succo, prosciugata dal sole che splende sui terreni aridi del vulcano.

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How to reach

Info and Booking

Biglietto: Grand Tour Card_La Campania dei Sapori 12 euro | gratuito per ragazzi fino a 14 anni
Prenotazione obbligatoria

800 600 601 | dai cellulari e dall’ estero +39 06 39 96 76 50 lun. – ven. 9.00 | 18.00 sab. 9.00 | 14.00

I sapori dell’Area Vesuviana [Italian]


Ercolano

Coopculture

When

Saturday, 11 July 2015
open
closed

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I sapori dell’Area Vesuviana [Italian]

Ercolano - Pomodorino del piennolo al Parco Nazionale del Vesuvio

Coopculture

Hours

Open

July 11 2015

09:00 - 11:00

 

 

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